Shewbread
Ex. 25:30 (R.V. marg., "presence bread"); 1 Chr. 9:32 (marg., "bread of ordering"); Num. 4:7: called "hallowed bread" (R.V., "holy bread") in 1 Sam. 21:1-6. This bread consisted of twelve loaves made of the finest flour. They were flat and thin, and were placed in two rows of six each on a table in the holy place before the Lord. They were renewed every Sabbath (Lev. 24:5-9), and those that were removed to give place to the new ones were to be eaten by the priests only in the holy place (see 1 Sam. 21:3-6; comp. Matt. 12:3, 4). The number of the loaves represented the twelve tribes of Israel, and also the entire spiritual Israel, "the true Israel;" and the placing of them on the table symbolized the entire consecration of Israel to the Lord, and their acceptance of God as their God. The table for the bread was made of acacia wood, 3 feet long, 18 inches broad, and 2 feet 3 inches high. It was plated with pure gold. Two staves, plated with gold, passed through golden rings, were used for carrying it.
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Dictionary
Beg
That the poor existed among the Hebrews we have abundant evidence (Ex. 23:11; Deut. 15:11), but there is no mention of beggars properly so called in the Old Testament. The poor were provided for by the law of Moses (Lev. 19:10; Deut. 12:12; 14:29). It is predicted of the seed of the wicked that they shall be beggars (Ps. 37:25; 109:10). In the New Testament we find not seldom mention made of beggars (Mark 10:46; Luke 16:20, 21; Acts 3:2), yet there is no mention of such a class as vagrant beggars, so numerous in the East. "Beggarly," in Gal. 4:9, means worthless.
Dictionary
Bread
Among the Jews was generally made of wheat (Ex. 29:2; Judg. 6:19), though also sometimes of other grains (Gen. 14:18; Judg. 7:13). Parched grain was sometimes used for food without any other preparation (Ruth 2:14). Bread was prepared by kneading in wooden bowls or "kneading troughs" (Gen. 18:6; Ex. 12:34; Jer. 7:18). The dough was mixed with leaven and made into thin cakes, round or oval, and then baked. The bread eaten at the Passover was always unleavened (Ex. 12:15-20; Deut. 16:3). In the towns there were public ovens, which were much made use of for baking bread; there were also bakers by trade (Hos. 7:4; Jer. 37:21). Their ovens were not unlike those of modern times. But sometimes the bread was baked by being placed on the ground that had been heated by a fire, and by covering it with the embers (1 Kings 19:6). This was probably the mode in which Sarah prepared bread on the occasion referred to in Gen. 18:6. In Lev. 2 there is an account of the different kinds of bread and cakes used by the Jews. (See [77]BAKE.) The shew-bread (q.v.) consisted of twelve loaves of unleavened bread prepared and presented hot on the golden table every Sabbath. They were square or oblong, and represented the twelve tribes of Israel. The old loaves were removed every Sabbath, and were to be eaten only by the priests in the court of the sanctuary (Ex. 25:30; Lev. 24:8; 1 Sam. 21:1-6; Matt. 12:4). The word bread is used figuratively in such expressions as "bread of sorrows" (Ps. 127:2), "bread of tears" (80:5), i.e., sorrow and tears are like one's daily bread, they form so great a part in life. The bread of "wickedness" (Prov. 4:17) and "of deceit" (20:17) denote in like manner that wickedness and deceit are a part of the daily life.
Dictionary
Cake
Cakes made of wheat or barley were offered in the temple. They were salted, but unleavened (Ex. 29:2; Lev. 2:4). In idolatrous worship thin cakes or wafers were offered "to the queen of heaven" (Jer. 7:18; 44:19). Pancakes are described in 2 Sam. 13:8, 9. Cakes mingled with oil and baked in the oven are mentioned in Lev. 2:4, and "wafers unleavened anointed with oil," in Ex. 29:2; Lev. 8:26; 1 Chr. 23:29. "Cracknels," a kind of crisp cakes, were among the things Jeroboam directed his wife to take with her when she went to consult Ahijah the prophet at Shiloh (1 Kings 14:3). Such hard cakes were carried by the Gibeonites when they came to Joshua (9:5, 12). They described their bread as "mouldy;" but the Hebrew word nikuddim, here used, ought rather to be rendered "hard as biscuit." It is rendered "cracknels" in 1 Kings 14:3. The ordinary bread, when kept for a few days, became dry and excessively hard. The Gibeonites pointed to this hardness of their bread as an evidence that they had come a long journey. We read also of honey-cakes (Ex. 16:31), "cakes of figs" (1 Sam. 25:18), "cake" as denoting a whole piece of bread (1 Kings 17:12), and "a [round] cake of barley bread" (Judg. 7:13). In Lev. 2 is a list of the different kinds of bread and cakes which were fit for offerings.
Dictionary
Commandments, the Ten
(Ex. 34:28; Deut. 10:4, marg. "ten words") i.e., the Decalogue (q.v.), is a summary of the immutable moral law. These commandments were first given in their written form to the people of Israel when they were encamped at Sinai, about fifty days after they came out of Egypt (Ex. 19:10-25). They were written by the finger of God on two tables of stone. The first tables were broken by Moses when he brought them down from the mount (32:19), being thrown by him on the ground. At the command of God he took up into the mount two other tables, and God wrote on them "the words that were on the first tables" (34:1). These tables were afterwards placed in the ark of the covenant (Deut. 10:5; 1 Kings 8:9). Their subsequent history is unknown. They are as a whole called "the covenant" (Deut. 4:13), and "the tables of the covenant" (9:9, 11; Heb. 9:4), and "the testimony." They are obviously "ten" in number, but their division is not fixed, hence different methods of numbering them have been adopted. The Jews make the "Preface" one of the commandments, and then combine the first and second. The Roman Catholics and Lutherans combine the first and second and divide the tenth into two. The Jews and Josephus divide them equally. The Lutherans and Roman Catholics refer three commandments to the first table and seven to the second. The Greek and Reformed Churches refer four to the first and six to the second table. The Samaritans add to the second that Gerizim is the mount of worship. (See [122]LAW.)
Dictionary
Dodanim
Leaders, a race descended from Javan (Gen. 10:4). They are known in profane history as the Dardani, originally inhabiting Illyricum. They were a semi-Pelasgic race, and in the ethnographical table (Gen. 10) they are grouped with the Chittim (q.v.). In 1 Chr. 1:7, they are called Rodanim. The LXX. and the Samaritan Version also read Rhodii, whence some have concluded that the Rhodians, the inhabitants of the island of Rhodes, are meant.
Dictionary
Fenced cities
There were in Palestine (1) cities, (2) unwalled villages, and (3) villages with castles or towers (1 Chr. 27:25). Cities, so called, had walls, and were thus fenced. The fortifications consisted of one or two walls, on which were towers or parapets at regular intervals (2 Chr. 32:5; Jer. 31:38). Around ancient Jerusalem were three walls, on one of which were ninety towers, on the second fourteen, and on the third sixty. The tower of Hananeel, near the north-east corner of the city wall, is frequently referred to (Neh. 3:1; 12:39; Zech. 14:10). The gateways of such cities were also fortified (Neh. 2:8; 3:3, 6; Judg. 16:2, 3; 1 Sam. 23:7). The Hebrews found many fenced cities when they entered the Promised Land (Num. 13:28; 32:17, 34-42; Josh. 11:12, 13; Judg. 1:27-33), and we may estimate the strength of some of these cities from the fact that they were long held in possession by the Canaanites. The Jebusites, e.g., were enabled to hold possession of Jerusalem till the time of David (2 Sam. 5:6, 7; 1 Chr. 11:5). Several of the kings of Israel and Judah distinguished themselves as fortifiers or "builders" of cities.